New York Minute: Beach Bites

“Jell-O shots, ice cold Jell-O shots!”

It’s a warm summer Saturday on Coney Island. Men and women weave between sunbathing beach goers, attempting to sell food, drinks and beach gear. They carry¬†coolers, plastic bags, and sagging purses full of inventory.

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Blueberry Bonanza

A few years ago, I¬†made a small batch of blueberry preserves for my Super Bowl-themed cupcakes. Since then, I’ve been obsessed with preserving. Preserving is so easy. Now that I’ve done it a few times, I wonder why anyone bothers to buy preserves.


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Doin’ the Tea-quila Twist

Life has been busy lately. I started my last semester of college a month ago and time is flying by. Still, I’ve managed to make some time for friends and fun. My roommate and I hosted a back-to-school party a few weeks ago and I, of course, made cocktails for our guests. The weather has been so temperamental and the day of the party brought a sticky, unpleasant heat. Why doesn’t DC understand that it’s September?!

This drink, which I call the Tea-quila Twist, was the perfect way to cool down.

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